Exploring Enzymes in AP Biology Unit 3

Exploring Enzymes in AP Biology Unit 3

Assessment

Interactive Video

Science

6th - 10th Grade

Easy

NGSS
HS-LS1-7, HS-LS1-5

Standards-aligned

Created by

Mia Campbell

Used 2+ times

FREE Resource

Standards-aligned

NGSS.HS-LS1-7
,
NGSS.HS-LS1-5
This video is an AP Biology review session focusing on unit 3, cellular energetics. It covers the role of enzymes in biological reactions, their structure, and how they function. The video explains how environmental factors like temperature and pH affect enzyme activity and discusses enzyme inhibitors. A lab experiment using turnips and guaiacol is described to illustrate enzyme activity. The session concludes with a preview of the next topic on cellular energy, photosynthesis, and cellular respiration.

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10 questions

Show all answers

1.

MULTIPLE CHOICE QUESTION

30 sec • 1 pt

What is the primary focus of the first three parts of Unit 3 in AP Biology?

Photosynthesis

Cellular Respiration

Enzymes

DNA Replication

Tags

NGSS.HS-LS1-5

NGSS.HS-LS1-7

2.

MULTIPLE CHOICE QUESTION

30 sec • 1 pt

What is the significance of the active site in an enzyme?

It determines the enzyme's solubility.

It is where the substrate binds and the reaction occurs.

It is responsible for the enzyme's color.

It stores the enzyme's genetic information.

3.

MULTIPLE CHOICE QUESTION

30 sec • 1 pt

How do enzymes affect activation energy?

They increase the activation energy required for a reaction.

They decrease the activation energy required for a reaction.

They have no effect on activation energy.

They eliminate the need for activation energy.

Tags

NGSS.HS-LS1-7

4.

MULTIPLE CHOICE QUESTION

30 sec • 1 pt

What happens to an enzyme when it denatures?

It doubles its reaction rate.

It becomes more stable.

It becomes more active.

It changes shape and loses its function.

5.

MULTIPLE CHOICE QUESTION

30 sec • 1 pt

Which environmental factor is NOT a major cause of enzyme denaturation?

Substrate concentration

Salt concentration

pH

Temperature

6.

MULTIPLE CHOICE QUESTION

30 sec • 1 pt

What is the optimal pH for the enzyme amylase?

5

9

2

7

7.

MULTIPLE CHOICE QUESTION

30 sec • 1 pt

How does a competitive inhibitor affect an enzyme?

It changes the enzyme's shape permanently.

It binds to the active site and blocks the substrate.

It binds to the allosteric site.

It increases the enzyme's activity.

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