BIG TL 1

The Health Benefits of Okra

              Okra is a nutritious plant that supports overall health in many ways. Adding it to the diet can positively affect the body.

              To begin with, this vegetable is packed with essential vitamins and minerals. It provides vitamin C to strengthen immunity, vitamin A to maintain healthy vision, and vitamin K to assist with proper blood clotting. In addition, minerals such as calcium and magnesium play a key role in maintaining strong bones.

              Okra also has antioxidants. These are substances that protect the body from damage caused by harmful molecules called free radicals. Antioxidants can help reduce the risk of chronic diseases such as heart disease and cancer.

              Finally, okra is low in calories and fat, making it a healthy choice for people who want to maintain or lose weight. It can be added to many dishes like soups, stews, or salads, making meals more nutritious without adding too many calories.

In summary, okra is a source of nutrients that contributes to better health. From strengthening the immune system and bones to providing antioxidants and supporting weight management, okra offers a variety of benefits. Including it in everyday meals is an easy way to improve overall well-being while enjoying a versatile and healthy food option.

Which vitamins are mentioned as being found in okra?

• Vitamin C, Vitamin A, and Vitamin K.

• Vitamin E and Vitamin B12.

• Vitamin A and Vitamin B6.

• Vitamin D and Vitamin K.

• Vitamin B and Vitamin D.

The Use of Chemical Fertilizers in Agriculture

              Agriculture has long been the backbone of human survival, and one important aspect of modern farming is the use of chemical fertilizers. Some people believe that fertilizers are essential because they increase crop yields and ensure food availability. With the world's population continuing to grow, farmers rely on fertilizers to maximize harvests and meet global food demands. In addition, chemical fertilizers work quickly and are easy to apply, which makes them attractive for large-scale farming.

              On the other hand, many argue that relying heavily on chemical fertilizers brings negative consequences. Over time, excessive use can damage soil quality, making it less fertile. Fertilizer runoff can also pollute rivers and lakes, harming aquatic life and endangering ecosystems. Furthermore, farmers may become dependent on fertilizers, increasing production costs and reducing sustainability in the long term.

In conclusion, chemical fertilizers offer clear benefits for agricultural productivity, but they also present serious environmental risks. The best solution may be to find a balance by combining chemical fertilizers with organic alternatives, such as compost or manure. By doing so, farmers can protect the environment while still producing enough food to feed the world.

Why do farmers use chemical fertilizers?

• To reduce the need for water.

• To replace organic manure.

• To make food taste better.

• To increase crop yields.

• To stop soil erosion.

The Use of Chemical Fertilizers in Agriculture

              Agriculture has long been the backbone of human survival, and one important aspect of modern farming is the use of chemical fertilizers. Some people believe that fertilizers are essential because they increase crop yields and ensure food availability. With the world's population continuing to grow, farmers rely on fertilizers to maximize harvests and meet global food demands. In addition, chemical fertilizers work quickly and are easy to apply, which makes them attractive for large-scale farming.

              On the other hand, many argue that relying heavily on chemical fertilizers brings negative consequences. Over time, excessive use can damage soil quality, making it less fertile. Fertilizer runoff can also pollute rivers and lakes, harming aquatic life and endangering ecosystems. Furthermore, farmers may become dependent on fertilizers, increasing production costs and reducing sustainability in the long term.

In conclusion, chemical fertilizers offer clear benefits for agricultural productivity, but they also present serious environmental risks. The best solution may be to find a balance by combining chemical fertilizers with organic alternatives, such as compost or manure. By doing so, farmers can protect the environment while still producing enough food to feed the world.

According to the text, what can excessive use of chemical fertilizers cause?

• Worse soil quality.

• Global warming.

• Deforestation.

• Air pollution.

• Overfishing.

The Impact of Artificial Intelligence on Modern Life

              Technology has advanced rapidly in recent years, and one of the most significant developments is the rise of Artificial Intelligence (AI). Many people see Al as a powerful tool that can improve human life in various fields. For example, Al can process data faster than humans, making it useful in healthcare for diagnosing diseases, in education for personalized learning, and in business for improving efficiency. Supporters argue that Al reduces human workload, saves time, and even creates opportunities for innovation that were previously unimaginable.

              On the other hand, many people express concerns about the drawbacks of Al. A common fear is that it could take over human jobs, particularly in sectors that depend heavily on routine work. Ethical challenges are also raised, including issues of privacy and the possibility of biased decision-making within Al systems. ln addition, some believe that excessive reliance on technology might limit human problem-solving skills and reduce meaningful social interaction.

To sum up, artificial intelligence presents both benefits and risks. It has the ability to improve society in significant ways, but its development and use must be carefully regulated to prevent negative consequences. Everyone should balance technological progress with ethical responsibility, ensuring that AI benefits people without causing harm.

What is one example of how Al is used in the field of education?

• To replace teachers in classrooms.

• To provide personalized learning.

• To increase textbook production.

• To reduce internet costs.

• To build new schools.

Goat's Milk for Better Health and Wellness

              Goat's milk has been consumed for centuries and is valued for its many health benefits. Compared with cow's milk, it offers unique nutritional qualities that make it a good addition to a healthy diet.

              One major benefit lies in its nutrient content. Goat's milk is rich in vitamins such as vitamin A, which supports vision and immunity, vitamin B2, important for energy production, and vitamin D, which aids calcium absorption for strong bones. It also provides minerals like calcium, potassium, and magnesium that help maintain bone strength, muscle function, and overall cellular health.

              Another advantage is its easy digestibility. The fat particles in goat's milk are smaller and easier to break down, while its lower lactose level makes it more suitable for people with lactose intolerance. Many who experience bloating or cramps from cow's milk find goat's milk gentler on the stomach.

              Goat's milk is also a high-quality protein source, containing all essential amino acids for muscle growth and repair. This makes it beneficial for children, athletes, and those maintaining muscle mass. In addition, its medium-chain fatty acids provide quick energy and may help improve cholesterol balance, thereby supporting heart health.

              Beyond internal benefits, goat's milk also aids skin health. Its moisturizing and anti-inflammatory properties make it useful for treating dryness and conditions like eczema, which is why it is often used in skincare products.

              In short, goat's milk is a nutritious, digestible, and versatile food that promotes overall well-being, making it an excellent choice for many diets.

Which paragraph does not introduce a new supporting argument?

• Paragraph 2.

• Paragraph 3.

• Paragraph 4.

• Paragraph 5.

• Paragraph 6.

Goat's Milk for Better Health and Wellness

              Goat's milk has been consumed for centuries and is valued for its many health benefits. Compared with cow's milk, it offers unique nutritional qualities that make it a good addition to a healthy diet.

              One major benefit lies in its nutrient content. Goat's milk is rich in vitamins such as vitamin A, which supports vision and immunity, vitamin B2, important for energy production, and vitamin D, which aids calcium absorption for strong bones. It also provides minerals like calcium, potassium, and magnesium that help maintain bone strength, muscle function, and overall cellular health.

              Another advantage is its easy digestibility. The fat particles in goat's milk are smaller and easier to break down, while its lower lactose level makes it more suitable for people with lactose intolerance. Many who experience bloating or cramps from cow's milk find goat's milk gentler on the stomach.

              Goat's milk is also a high-quality protein source, containing all essential amino acids for muscle growth and repair. This makes it beneficial for children, athletes, and those maintaining muscle mass. In addition, its medium-chain fatty acids provide quick energy and may help improve cholesterol balance, thereby supporting heart health.

              Beyond internal benefits, goat's milk also aids skin health. Its moisturizing and anti-inflammatory properties make it useful for treating dryness and conditions like eczema, which is why it is often used in skincare products.

              In short, goat's milk is a nutritious, digestible, and versatile food that promotes overall well-being, making it an excellent choice for many diets.

Which vitamin in goat's milk is important for calcium absorption and bone health?

• Vitamin B2.

• Vitamin A.

• Vitamin D.

• Vitamin C.

• Vitamin K.

Goat's Milk for Better Health and Wellness

              Goat's milk has been consumed for centuries and is valued for its many health benefits. Compared with cow's milk, it offers unique nutritional qualities that make it a good addition to a healthy diet.

              One major benefit lies in its nutrient content. Goat's milk is rich in vitamins such as vitamin A, which supports vision and immunity, vitamin B2, important for energy production, and vitamin D, which aids calcium absorption for strong bones. It also provides minerals like calcium, potassium, and magnesium that help maintain bone strength, muscle function, and overall cellular health.

              Another advantage is its easy digestibility. The fat particles in goat's milk are smaller and easier to break down, while its lower lactose level makes it more suitable for people with lactose intolerance. Many who experience bloating or cramps from cow's milk find goat's milk gentler on the stomach.

              Goat's milk is also a high-quality protein source, containing all essential amino acids for muscle growth and repair. This makes it beneficial for children, athletes, and those maintaining muscle mass. In addition, its medium-chain fatty acids provide quick energy and may help improve cholesterol balance, thereby supporting heart health.

              Beyond internal benefits, goat's milk also aids skin health. Its moisturizing and anti-inflammatory properties make it useful for treating dryness and conditions like eczema, which is why it is often used in skincare products.

              In short, goat's milk is a nutritious, digestible, and versatile food that promotes overall well-being, making it an excellent choice for many diets.

Why is goat's milk easier to digest than cow's milk?

• It has more vitamins.

• It is richer in protein.

• It contains more minerals.

• It has smaller fat particles.

• It has higher calcium content.

The Benefits of Reading Books

              Reading books provides many advantages for personal growth and knowledge. First, it improves vocabulary and language skills, since readers are exposed to new words and expressions. Second, reading strengthens critical thinking by encouraging readers to analyze ideas and compare perspectives. Third, books also reduce stress and improve mental health because reading is a relaxing activity. In addition, reading can inspire creativity and imagination by exposing readers to different worlds and experiences.

              In short, books offer both educational and emotional benefits that contribute to overall well-being.

If the text is turned into a list of main points, which of the following should be included?

• Reading improves vocabulary and language skills.

• Reading increases physical strength.

• Reading makes people cook better.

• Reading helps design new houses.

• Reading reduces internet costs.

The Role of Renewable Energy

              Renewable energy, such as solar, wind, geothermal, and hydropower, plays an increasingly important role in protecting the environment and supporting human life. Unlike fossil fuels, which release large amounts of carbon dioxide, renewable energy reduces greenhouse gas emissions and helps fight climate change. By using clean energy, air pollution can also be lowered, improving public health and protecting ecosystems.

              Another key point is sustainability. Fossil fuels are limited and will eventually run out, but renewable sources are naturally replenished and can be used continuously. This makes renewable energy a reliable choice for long-term development. In addition, countries that invest in renewable energy improve their energy security. Instead of depending on imported oil and coal, they can rely on their own natural resources such as sunlight, wind, or water.

              Renewable energy also has economic benefits. It creates job opportunities in industries related to the implementation and maintenance of green technologies like solar panels, wind turbines, and electric vehicles. Many governments support renewable energy projects not only to protect the environment but also to stimulate economic growth.

To summarize, renewable energy offers multiple benefits, such as reducing pollution, ensuring sustainability, strengthening energy independence, and driving the economy forward.

If the text is turned into a list of main benefits, which of the following should be included? (You should choose two answers.)

• Renewable energy can stimulate economic growth.

• Renewable energy reduces greenhouse gas emissions.

• Renewable energy limits job opportunities in technology.

• Renewable energy increases dependence on imported oil.

• Renewable energy decreases sustainability of natural resources.

The Role of Renewable Energy

              Renewable energy, such as solar, wind, geothermal, and hydropower, plays an increasingly important role in protecting the environment and supporting human life. Unlike fossil fuels, which release large amounts of carbon dioxide, renewable energy reduces greenhouse gas emissions and helps fight climate change. By using clean energy, air pollution can also be lowered, improving public health and protecting ecosystems.

              Another key point is sustainability. Fossil fuels are limited and will eventually run out, but renewable sources are naturally replenished and can be used continuously. This makes renewable energy a reliable choice for long-term development. In addition, countries that invest in renewable energy improve their energy security. Instead of depending on imported oil and coal, they can rely on their own natural resources such as sunlight, wind, or water.

              Renewable energy also has economic benefits. It creates job opportunities in industries related to the implementation and maintenance of green technologies like solar panels, wind turbines, and electric vehicles. Many governments support renewable energy projects not only to protect the environment but also to stimulate economic growth.

To summarize, renewable energy offers multiple benefits, such as reducing pollution, ensuring sustainability, strengthening energy independence, and driving the economy forward.

If the text is organized into a concept map about renewable energy, which of the following should be placed under the category "economic benefits"?

• Protecting ecosystems.

• Improving public health.

• Creating job opportunities.

• Reducing greenhouse gases.

• Strengthening energy independence.