Nutrition and Nursing Professionalism

Nutrition and Nursing Professionalism

University

73 Qs

quiz-placeholder

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Nutrition and Nursing Professionalism

Nutrition and Nursing Professionalism

Assessment

Quiz

Science

University

Practice Problem

Easy

NGSS
MS-LS1-7, MS-LS2-1, MS-PS2-3

+4

Standards-aligned

Created by

Jenna Bowman

Used 1+ times

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73 questions

Show all answers

1.

FILL IN THE BLANK QUESTION

1 min • 1 pt

The science of intake of nutrients and their actions in body functioning

Tags

NGSS.MS-LS2-1

2.

MULTIPLE SELECT QUESTION

45 sec • 1 pt

Nutritional intake is essential to...

ongoing health

physical well-being

dehydration

hunger stimulation

3.

MULTIPLE CHOICE QUESTION

30 sec • 1 pt

One of the primary stimuli that drive individuals to eat

Hunger

Starvation

Nutrition Excess

Dehydration

4.

MULTIPLE CHOICE QUESTION

30 sec • 1 pt

Many _______ are linked to unhealthy dietary patterns.

Chronic illness

Common colds

Stomach issues

Celiac disease

5.

FILL IN THE BLANK QUESTION

1 min • 1 pt

Amount of energy the body derives from food; specifically, from carbohydrates, proteins, and fats

Tags

NGSS.MS-LS1-7

6.

MULTIPLE SELECT QUESTION

45 sec • 1 pt

Caloric needs vary based on...

Sexes

Activity level

Age

BMI

7.

MULTIPLE CHOICE QUESTION

30 sec • 1 pt

primary source is plant foods, converted into glucose once digested and metabolized

Carbohydrates

Lipids

Sugar

Fiber

Tags

NGSS.MS-LS1-6

NGSS.MS-LS1-7

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