Kitchen Utensils

What is the primary use of a rolling pin in the kitchen?

• To flatten dough

• To stir soup

• To chop vegetables

• To measure ingredients

What is a whisk primarily used for in cooking?

• To grate cheese

• To beat or mix ingredients

• To peel vegetables

• To serve soup

What is a fork primarily used for?

• Writing

• Eating, holding, or mixing food

• Painting

• Measuring

What is a spoon primarily used for?

• Writing

• Stirring, eating, or serving

• Cutting

• Painting

Tags

NGSS.K-2-ETS1-2

What is a wooden spoon primarily used for?

• Cutting vegetables

• Mixing hot or thick foods

• Serving soup

• Measuring ingredients

What is a ladle primarily used for?

• Cutting vegetables

• Serving soup or stew

• Stirring pasta

• Baking bread

Which of the following best describes a ladle?

• A flat, wide utensil for flipping

• A large, deep spoon with a long handle

• A sharp knife for cutting

• A small, shallow spoon for stirring

What is the primary use of a chef knife?

• Peeling round fruits and vegetables

• Chopping, slicing, and dicing all fruits, vegetables, and meat

• Cutting larger fruits and vegetables

• Spreading butter

Which knife is best suited for peeling round fruits and vegetables?

• Chef knife

• Utility knife

• Paring knife

• Bread knife

What is a utility knife primarily used for in the kitchen?

• Chopping, slicing, and dicing all fruits, vegetables, and meat

• Peeling round fruits and vegetables

• Chopping and cutting larger fruits and vegetables

• Spreading butter