Cuestionario sobre Vinos
Quiz
•
Hospitality and Catering
•
University
•
Medium
Manuel Lopez
Used 1+ times
FREE Resource
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31 questions
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1.
MULTIPLE CHOICE QUESTION
30 sec • 1 pt
¿Qué es el vino?
Una bebida obtenida de la fermentación de cualquier fruta.
Una bebida alcohólica obtenida de la fermentación del jugo de uva.
Un licor destilado de granos.
Un producto lácteo fermentado.
2.
MULTIPLE CHOICE QUESTION
30 sec • 1 pt
Según la OIV, ¿de dónde debe provenir el vino para ser considerado como tal?
De cualquier fruta.
De la fermentación de uva fresca.
De cereales fermentados.
De caña de azúcar.
3.
MULTIPLE CHOICE QUESTION
30 sec • 1 pt
¿Cuál es el orden correcto de análisis sensorial del vino?
Gusto – Vista – Olfato
Vista – Olfato – Gusto
Olfato – Gusto – Vista
Vista – Tacto – Olfato
4.
MULTIPLE CHOICE QUESTION
30 sec • 1 pt
¿Cómo se llama la familia a la que pertenece la vid?
Rosáceas
Vitáceas
Liliáceas
Rutáceas
5.
MULTIPLE CHOICE QUESTION
30 sec • 1 pt
¿Qué parte de la uva aporta color y taninos al vino?
Semilla
Pulpa
Piel (hollejo)
Raspones
6.
MULTIPLE CHOICE QUESTION
30 sec • 1 pt
Un suelo calcáreo tiende a aportar a los vinos…
Dulzor intenso
Frescura y acidez
Alcohol elevado
Aromas a frutos tropicales
7.
MULTIPLE CHOICE QUESTION
30 sec • 1 pt
¿Qué clima favorece vinos con mayor acidez y frescura?
Clima frío
Clima cálido
Clima tropical
Clima desértico
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