2.3 Ag Associate Certification

Which of the following is classified as glassware/plasticware in an agricultural laboratory?

• Beaker

• Dissecting pan

• Bunsen burner

• Balance

Which tool is used for measuring the pH of a solution in a laboratory?

• pH meter

• Flask

• Scalpel

• Hand lens

Which of the following is NOT a type of dissection equipment?

• Dissecting forceps

• Dissecting pan

• Graduated cylinder

• Scalpel

What is the primary use of a Bunsen burner in a laboratory?

• Heating substances

• Measuring mass

• Observing specimens

• Cutting samples

Tags

NGSS.MS-PS3-3

NGSS.MS-PS3-4

Which equipment would you use to measure the mass of an object?

• Balance

• Flask

• Test tube

• Dropper

Which of the following is used to transfer small amounts of liquid?

• Dropper

• Caliper

• Meter stick

• Hot plate

What is the function of an autoclave in a laboratory?

• Sterilizing equipment

• Measuring temperature

• Observing samples

• Cutting tissue

Which of the following is used to measure the length of an object?

• Meter stick

• Test tube

• Dissecting scissors

• Hand lens

Which piece of equipment is used to hold liquids for mixing or heating?

• Flask

• Caliper

• pH meter

• Microscope slide cover

Which of the following is NOT a measuring equipment?

• Dissecting forceps

• Caliper

• Digital scale

• Hydrometer