KUIZ ASAS SAJIAN MAKANAN
Quiz
•
Special Education
•
9th - 12th Grade
•
Easy
AFIDA Moe
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20 questions
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1.
MULTIPLE CHOICE QUESTION
30 sec • 1 pt
Namakan jenis kain dapur yang digunakan untuk menapis cecair seperti santan, jus buah-buahan dan agar-agar.
Kain maslin
Sarung tangan ketuhar
Kain pengelap meja kerja dan dapur
Kain pengelap alatan
2.
MULTIPLE CHOICE QUESTION
30 sec • 1 pt
Berikut merupakan pelbagai jenis alatan penyimpanan hidangan panas kecuali
Termos minuman
Termos makanan
Termos vakum
Peti sejuk beku
3.
MULTIPLE CHOICE QUESTION
30 sec • 1 pt
Antara berikut, yang manakah bahan untuk menyimpan hidangan sejuk?
Bekas aluminium
Cawan plastik
Beg kertas
Daun pisang
4.
MULTIPLE CHOICE QUESTION
30 sec • 1 pt
Peranggu meja terdiri daripada alatan seperti berikut kecuali
Kutleri
Goblet
Alas meja
Napkin
5.
FILL IN THE BLANK QUESTION
1 min • 2 pts
Berikan 2 contoh kutleri dalam peranggu meja.
6.
FILL IN THE BLANK QUESTION
1 min • 2 pts
Berikan 2 contoh gelas dalam peranggu meja.
7.
FILL IN THE BLANK QUESTION
1 min • 2 pts
Berikan 2 contoh pinggan mangkuk dalam peranggu meja.
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