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Explore Regional Italian Dishes

Authored by Tatiana Speri

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University

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Explore Regional Italian Dishes
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20 questions

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1.

MULTIPLE CHOICE QUESTION

30 sec • 1 pt

Media Image

What is the main ingredient in Risotto alla Milanese?

Saffron

Butter

Curry

Parmesan

2.

MULTIPLE CHOICE QUESTION

30 sec • 1 pt

Media Image

Which region is known for its Pesto alla Genovese?

Liguria

Tuscany

Sicily

Piedmont

3.

MULTIPLE CHOICE QUESTION

30 sec • 1 pt

What type of pasta is traditionally used in Lasagna?

Lasagna noodles

Fettuccine

Penne

Spaghetti

4.

MULTIPLE CHOICE QUESTION

30 sec • 1 pt

Which Italian city is famous for its pizza?

Rome

Naples

Florence

Milan

5.

MULTIPLE CHOICE QUESTION

30 sec • 1 pt

What is the primary cheese used in a Caprese salad?

cheddar

feta

gorgonzola

fresh mozzarella

6.

MULTIPLE CHOICE QUESTION

30 sec • 1 pt

Which region is known for its Bolognese sauce?

Florence, Italy

Rome, Italy

Bologna, Italy

Venice, Italy

7.

MULTIPLE CHOICE QUESTION

30 sec • 1 pt

What is the main ingredient in Arancini?

Polenta

Quinoa

Pasta

Risotto

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