
Explore Regional Italian Dishes
Authored by Tatiana Speri
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University
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20 questions
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1.
MULTIPLE CHOICE QUESTION
30 sec • 1 pt
What is the main ingredient in Risotto alla Milanese?
Saffron
Butter
Curry
Parmesan
2.
MULTIPLE CHOICE QUESTION
30 sec • 1 pt
Which region is known for its Pesto alla Genovese?
Liguria
Tuscany
Sicily
Piedmont
3.
MULTIPLE CHOICE QUESTION
30 sec • 1 pt
What type of pasta is traditionally used in Lasagna?
Lasagna noodles
Fettuccine
Penne
Spaghetti
4.
MULTIPLE CHOICE QUESTION
30 sec • 1 pt
Which Italian city is famous for its pizza?
Rome
Naples
Florence
Milan
5.
MULTIPLE CHOICE QUESTION
30 sec • 1 pt
What is the primary cheese used in a Caprese salad?
cheddar
feta
gorgonzola
fresh mozzarella
6.
MULTIPLE CHOICE QUESTION
30 sec • 1 pt
Which region is known for its Bolognese sauce?
Florence, Italy
Rome, Italy
Bologna, Italy
Venice, Italy
7.
MULTIPLE CHOICE QUESTION
30 sec • 1 pt
What is the main ingredient in Arancini?
Polenta
Quinoa
Pasta
Risotto
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