
Silverwares
Authored by JANICE CABANIERO
Other
9th - 12th Grade
Used 1+ times

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10 questions
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1.
MULTIPLE CHOICE QUESTION
30 sec • 1 pt
The choice of silverware depends on?
The choice of silverware depends on?
the type of food being served
Only personal preference
Needs and desired aesthetic
none of the above
2.
MULTIPLE CHOICE QUESTION
30 sec • 1 pt
What is the main purpose of a dinner knife?
Spreading butter
Cutting and eating main courses
Serving food
Eating dessert
3.
MULTIPLE CHOICE QUESTION
30 sec • 1 pt
Serving utensils are typically:
Smaller than eating utensils
Larger and more substantial than eating utensils
Made of plastic
Used only for desserts
4.
MULTIPLE CHOICE QUESTION
30 sec • 1 pt
Which spoon is typically used for liquids?
Teaspoon
Tablespoon
Dessert spoon
Soup spoon
5.
MULTIPLE CHOICE QUESTION
30 sec • 1 pt
An oyster fork usually has how many tines?
Four
Three
Two
One
6.
MULTIPLE CHOICE QUESTION
30 sec • 1 pt
Which fork is typically used for salads?
Dessert fork
Oyster fork
Salad fork
Pasta fork
7.
MULTIPLE CHOICE QUESTION
30 sec • 1 pt
What is the primary function of a butter knife?
Cutting
Slicing
Spreading
Serving
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