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1 Culinary Final Exam

Authored by Jessica Grens

Hospitality and Catering

9th Grade

CCSS covered

Used 15+ times

1 Culinary Final Exam
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30 questions

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1.

MULTIPLE CHOICE QUESTION

30 sec • 1 pt

The correct abbreviation for a tablespoon is:

tb
tsp
tbl
tbsp

2.

MULTIPLE CHOICE QUESTION

30 sec • 1 pt

The correct abbreviation for teaspoon is:

tsp
tspn
teaspoonful
ts

Tags

CCSS.RI.8.3

CCSS.RI.8.5

CCSS.RI.9-10.3

CCSS.RI.9-10.5

CCSS.RI.11-12.3

3.

MULTIPLE CHOICE QUESTION

30 sec • 1 pt

The correct abbreviation for a pound is:

p.

pd.

plb.

lb.

4.

MULTIPLE CHOICE QUESTION

30 sec • 1 pt

How many tablespoons are in one cup?

3

8

20

16

Tags

CCSS.4.MD.A.1

5.

MULTIPLE CHOICE QUESTION

30 sec • 1 pt

How many teaspoons are in a tablespoon?

1

2

3

5

Tags

CCSS.4.MD.A.1

6.

MULTIPLE CHOICE QUESTION

30 sec • 1 pt

One stick of butter equals:

1/4 c.

1/2 c.

1 c.

2c.

Tags

CCSS.4.MD.A.1

7.

MULTIPLE CHOICE QUESTION

30 sec • 1 pt

How many tablespoons are in 1 stick of butter?

4

8

12

16

Tags

CCSS.4.MD.A.1

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