7.5 test
Quiz
•
Chemistry
•
7th Grade
•
Hard
+10
Standards-aligned

Nicole Linney
Used 4+ times
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21 questions
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1.
MULTIPLE CHOICE QUESTION
30 sec • 1 pt
Which organism is an example of a decomposer?
Bears
Humans
Fungi
Plants
Tags
NGSS.MS-LS2-3
2.
MULTIPLE CHOICE QUESTION
30 sec • 1 pt
What is a common ingredient shared by more than half of the packaged products in the United States?
Beef fat from cows
Palm oil derived from palm trees
Cotton fibers from plants
Chocolate extracted from cocoa
3.
MULTIPLE CHOICE QUESTION
30 sec • 1 pt
How does the purchase of sweets affect orangutan populations in the wild?
Orangutans are attracted to sweets, causing them to leave their habitats.
Candy companies plant trees that orangutans do not like.
Orangutans eat the same fruit flavors that are used in sweets.
Sweets often contain palm oil from plantations that disrupt orangutan habitats.
Tags
NGSS.HS-LS2-7
4.
MULTIPLE CHOICE QUESTION
30 sec • 1 pt
Why are palm plantations harmful to orangutans?
They destroy the natural habitat of orangutans.
They provide too much food for orangutans.
Palm plantations are home to many Sumatran tigers.
Orangutans find it difficult to climb palm trees.
Tags
NGSS.HS-LS2-6
NGSS.HS-LS2-7
NGSS.HS-LS4-5
5.
MULTIPLE CHOICE QUESTION
30 sec • 1 pt
What is the connection between the growth of oil palm trees and the extinction of orangutans?
Oil palm plantations lead to deforestation, reducing the habitats of orangutans.
Oil palm trees are toxic to orangutans.
Orangutans eat too many oil palm fruits.
Oil palm trees provide shelter to orangutans.
Tags
NGSS.HS-ESS3-4
NGSS.HS-LS2-6
NGSS.HS-LS2-7
NGSS.HS-LS4-5
6.
MULTIPLE CHOICE QUESTION
30 sec • 1 pt
How do orangutans assist fruit trees in the rainforest?
By digging holes for the tree roots
By protecting the trees from insects
By dispersing seeds through spitting or defecating
By watering the trees with their drinking habits
Tags
NGSS.MS-LS2-2
7.
MULTIPLE CHOICE QUESTION
30 sec • 1 pt
What is a major advantage of palm oil over canola and soybean oils?
It requires the most land per ton of oil.
It is highly productive and uses less land.
It is an ingredient only in traditional foods.
It has a lower level of vitamins compared to other oils.
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