
Kuiz Pengenalan Salad
Quiz
•
Hospitality and Catering
•
12th Grade
•
Hard
RAJA KPM-Guru
FREE Resource
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10 questions
Show all answers
1.
MULTIPLE CHOICE QUESTION
30 sec • 1 pt
Apakah tujuan utama salad pembuka?
Untuk dihidangkan sebagai hidangan utama
Untuk merangsang selera makan
Untuk membersihkan rasa
Untuk menyediakan pilihan pencuci mulut
2.
MULTIPLE CHOICE QUESTION
30 sec • 1 pt
Yang manakah antara berikut BUKAN jenis pengelasan salad yang disebutkan?
Salad Minuman
Salad Accompaniment
Salad Pembuka Selera
Salad Pencuci Mulut
3.
MULTIPLE CHOICE QUESTION
30 sec • 1 pt
Apakah jenis salad yang biasanya dihidangkan sebagai hidangan utama?
Salad Pencuci Mulut
Salad Hidangan Utama
Salad Accompaniment
Salad Pembuka Selera
4.
MULTIPLE CHOICE QUESTION
30 sec • 1 pt
Apakah bahan yang biasanya digunakan dalam salad buah?
Gelatin
Pasta
Salad
Tomato
5.
MULTIPLE CHOICE QUESTION
30 sec • 1 pt
Apakah ciri utama bound salad?
Ia mesti termasuk sayur-sayuran berdaun
Ia dihidangkan panas
Ia dibuat dengan dressing yang pekat
Ia hanya mengandungi buah-buahan
6.
MULTIPLE CHOICE QUESTION
30 sec • 1 pt
Yang manakah antara berikut adalah contoh salad hijau?
Salad Buah
Salad Tuna
Salad Caesar
Salad Kentang
7.
MULTIPLE CHOICE QUESTION
30 sec • 1 pt
Apakah tujuan utama menggunakan dressing dalam salad?
Untuk meningkatkan jumlah
Untuk meningkatkan rasa
Untuk menambah warna
Untuk memelihara kesegaran
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