Bagel

Bagel

1st - 5th Grade

10 Qs

quiz-placeholder

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Bagel

Bagel

Assessment

Quiz

Fun

1st - 5th Grade

Practice Problem

Hard

Created by

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10 questions

Show all answers

1.

MULTIPLE CHOICE QUESTION

30 sec • 10 pts

贝果的传统做法中,哪一步骤是制作过程中非常独特且关键的?

油炸

烘烤前先水煮

发酵后冷藏一晚

生面团直接烘烤

2.

MULTIPLE SELECT QUESTION

45 sec • 10 pts

以下哪些口味或配料常见于经典贝果中?

芝麻

蓝莓

空心菜

洋葱

3.

MULTIPLE CHOICE QUESTION

30 sec • 10 pts

贝果起源于美国,是美式传统早餐的发明。

真的

假的

4.

FILL IN THE BLANK QUESTION

1 min • 10 pts

贝果的外皮通常较为有嚼劲,这是因为在烘烤前会先将面团放入________中短时间煮沸。热水 / 沸水

5.

MULTIPLE CHOICE QUESTION

30 sec • 10 pts

以下哪种酱料最常与贝果搭配食用?

番茄酱

芥末酱

奶油奶酪

芝士粉

6.

MULTIPLE SELECT QUESTION

45 sec • 10 pts

关于贝果,以下说法正确的是:

贝果可以是甜的或咸的

所有贝果都要加糖霜

贝果可夹三文鱼做成三明治

贝果总是呈现扁平状

7.

MULTIPLE CHOICE QUESTION

30 sec • 10 pts

“Everything bagel”(综合口味贝果)指的是上面撒了所有经典调味料,如芝麻、洋葱、罂粟籽等。

真的

假的

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