PENGENALAN APPETIZER
Quiz
•
Hospitality and Catering
•
5th Grade
•
Medium
AIMI Moe
Used 2+ times
FREE Resource
Student preview

10 questions
Show all answers
1.
MULTIPLE CHOICE QUESTION
30 sec • 1 pt
Apakah maksud Appetizer?
Sajian pertama sesuatu hidangan sebelum menikmati
hidangan seterusnya.
2.
MULTIPLE CHOICE QUESTION
30 sec • 1 pt
Hidangan pembuka selera selalu dihidangkan dalam ......................
porsi besar
porsi kecil
3.
MULTIPLE CHOICE QUESTION
30 sec • 1 pt
Pembuka selera boleh dihidangkan secara panas atau sejuk
Betul
Salah
4.
MULTIPLE CHOICE QUESTION
30 sec • 1 pt
Ciri-ciri pembuka selera kecuali
Kombinasi di antara appetizer dengan hidangan seterusnya mestilah
sesuai.
Kaedah penyediaan appetizer mestilah sesuai dengan hidangan
seterusnya.
Porsi mestilah kecil sekadar untuk membuka selera.
Pastikan bahan-bahan yang digunakan untuk appetizer boleh sama
dalam hidangan seterusnya.
5.
MULTIPLE CHOICE QUESTION
30 sec • 1 pt
Maksud dressing ?
Sejenis pakaian
Kaedah memasak daging
sejenis buah-buahan
cecair atau separuh cecair yang digunakan untuk
menambah rasa pada pembuka selera.
6.
MULTIPLE CHOICE QUESTION
30 sec • 1 pt
Berikut adalah tujuan dressing kecuali
pastikan bahannya lembap
menambah rasa
tidak membantu mengikat atau memegang ramuan bersama
mencegah perubahan warna
7.
MULTIPLE CHOICE QUESTION
30 sec • 1 pt
Dressing terbahagi kepada 3 kecuali
sementara hidup
kekal
sementara
separuh kekal
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