Biomes/food Quiz

Biomes/food Quiz

9th Grade

19 Qs

quiz-placeholder

Similar activities

GLOBAL WARMING

GLOBAL WARMING

9th Grade

15 Qs

Intro to Human Geography

Intro to Human Geography

9th Grade

20 Qs

Unit 2 AP Human Geography Study Guide

Unit 2 AP Human Geography Study Guide

9th - 12th Grade

14 Qs

Food Security - Followthefood S3 E8

Food Security - Followthefood S3 E8

9th Grade

14 Qs

Enviroment quiz 🌍

Enviroment quiz 🌍

8th - 12th Grade

20 Qs

Tertiary Economic Activities Revision

Tertiary Economic Activities Revision

7th - 9th Grade

23 Qs

Sustainability and Climate Change

Sustainability and Climate Change

9th Grade

20 Qs

IGCSE - Urban: Traffic & Housing Problems/Solutions

IGCSE - Urban: Traffic & Housing Problems/Solutions

8th - 9th Grade

15 Qs

Biomes/food Quiz

Biomes/food Quiz

Assessment

Quiz

Geography

9th Grade

Medium

Used 3+ times

FREE Resource

19 questions

Show all answers

1.

MULTIPLE CHOICE QUESTION

30 sec • 1 pt

Media Image

Which continent generally exhibits the highest share of its population experiencing severe food insecurity, according to the map for 2022?

Asia

South America

Africa

North America

2.

MULTIPLE CHOICE QUESTION

30 sec • 1 pt

Media Image

Based on the color scale provided, a country colored in which shade would indicate the LOWEST percentage of its population suffering from severe food insecurity for which data is available?

Dark Red

Orange

Light Yellow

White with grey stripes

3.

MULTIPLE CHOICE QUESTION

30 sec • 1 pt

Media Image

Considering the geographic distribution of severe food insecurity shown on the map, which of the following factors is MOST LIKELY to be a significant underlying cause for the patterns observed, especially in the regions marked with darker colours?

High levels of agricultural technology and food production surpluses.

Widespread access to international food markets and efficient distribution networks.

Prevalence of political instability, conflict, and climate-related shocks.

Over-reliance on processed foods and changing dietary preferences

4.

MULTIPLE CHOICE QUESTION

1 min • 1 pt

'How much food is produced' relates to

Food availability

Food accessibility

Food safety

Food reliability

5.

MULTIPLE CHOICE QUESTION

30 sec • 1 pt

Which biome is characterized by a wide variety of plant and animal life, high rainfall, and consistent warm temperatures?

Desert

Tundra

Temperate Forest

Tropical Rainforest

6.

MULTIPLE CHOICE QUESTION

30 sec • 1 pt

Climate is characterised by ____________ & ___________ over a period of time?

Weather & altitude

Day & night

Altitude and latitude

Temperature & precipitation

7.

MULTIPLE CHOICE QUESTION

30 sec • 1 pt

Media Image
Changes to land that reduce the potential to produce crops...
land degradation
traditional agriculture
land aggradation
land enclosures

Create a free account and access millions of resources

Create resources

Host any resource

Get auto-graded reports

Google

Continue with Google

Email

Continue with Email

Classlink

Continue with Classlink

Clever

Continue with Clever

or continue with

Microsoft

Microsoft

Apple

Apple

Others

Others

By signing up, you agree to our Terms of Service & Privacy Policy

Already have an account?