Inipit Petit-Fours
Quiz
•
Other
•
10th Grade
•
Medium
Wendel Jose
Used 2+ times
FREE Resource
10 questions
Show all answers
1.
MULTIPLE CHOICE QUESTION
5 sec • 1 pt
Which company made the inipit bars
Jack n Jill
Lemon Square
Goldilocks
Red Ribbon
2.
MULTIPLE CHOICE QUESTION
5 sec • 1 pt
How long do we need to refrigerate the petit bars?
10 minutes
1 hour
30 minutes
15 minutes
3.
MULTIPLE CHOICE QUESTION
5 sec • 1 pt
What helps in making the inipit crumbs to stick together?
Milk
Syrup
Honey
Condensed milk
4.
MULTIPLE CHOICE QUESTION
5 sec • 1 pt
What frosting did we made for coating the petit-four?
Ganache
Glaze
Butter Cream
Royal Icing
5.
MULTIPLE CHOICE QUESTION
5 sec • 1 pt
The first step in making the petit-four?
Crush the petit fours
Refrigerate for two hours
Sprinkle the garnish and toppings
Melt butter in the sauce pan
6.
MULTIPLE CHOICE QUESTION
5 sec • 1 pt
Which of these is not part of the procedure in making the petit-four?
Letting it cool for 10 minutes before refrigerating
Melting butter in a sauce then adding the cocoa powder
Use a wire rack to let the excess frosting to drip
Add your toasted nuts or sprinkles
7.
MULTIPLE CHOICE QUESTION
5 sec • 1 pt
Which of these is a rule for adding garnishes to your dessert?
Don’t forget to toast the nuts
maintains the freshness of the product
gives off a smooth and creamy texture
It should be edible
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