Dessert

Dessert

9th Grade

10 Qs

quiz-placeholder

Similar activities

Southern Foods

Southern Foods

9th - 12th Grade

12 Qs

FA 4.3 Desserts

FA 4.3 Desserts

7th - 10th Grade

10 Qs

Desserts

Desserts

9th Grade

10 Qs

types of dessert

types of dessert

9th Grade

10 Qs

Dessert Sauces

Dessert Sauces

9th Grade

10 Qs

CLASSIFICATION OF DESSERT

CLASSIFICATION OF DESSERT

9th Grade

13 Qs

Tle quiz

Tle quiz

9th Grade

13 Qs

Potatos

Potatos

KG - 12th Grade

13 Qs

Dessert

Dessert

Assessment

Quiz

Other

9th Grade

Easy

Created by

Marie Lyca Manongsong

Used 9+ times

FREE Resource

AI

Enhance your content

Add similar questions
Adjust reading levels
Convert to real-world scenario
Translate activity
More...

10 questions

Show all answers

1.

MULTIPLE CHOICE QUESTION

30 sec • 1 pt

Media Image

It is sweet and creamy, pleasant and rich aftertaste.

What classification of dessert is this?

Frozen Dessert

Fried Dessert

Fruit Dessert

Custard Dessert

2.

MULTIPLE CHOICE QUESTION

30 sec • 1 pt

Media Image

What kind of dessert is a of light and flaky bread with an airy texture or unleavened dough with high fat content.

Fried Dessert

Baked Dessert

Pastry Dessert

Pudding Dessert

3.

MULTIPLE CHOICE QUESTION

30 sec • 1 pt

Media Image

These are made by using cooking process called deep frying.

Pudding Dessert

Gelatin

Pastry Dessert

Fried Dessert

4.

MULTIPLE CHOICE QUESTION

30 sec • 1 pt

Media Image

It is a dessert or sweet sauce made with milk, eggs, and sugar.

Frozen Dessert

Custard Dessert

Baked Dessert

Pudding Dessert

5.

MULTIPLE CHOICE QUESTION

30 sec • 1 pt

Media Image

It is a sweetened milk or cream-based mixture, thickened with a gelatinized starch (usually cornstarch or flour)

Pudding Dessert

Baked Dessert

Custard Dessert

Frozen Dessert

6.

MULTIPLE CHOICE QUESTION

30 sec • 1 pt

Media Image

The simplest but one of the best because they are nutritious, appetizing, and easy to prepare and serve.

Baked

Sweets

Fruits

Frozen Dessert

7.

MULTIPLE CHOICE QUESTION

30 sec • 1 pt

Media Image

Firm enough to hold its shape yet tender enough to melt quickly on your tongue.

Gelatin

Baked Dessert

Fruits

Frozen Dessert

Create a free account and access millions of resources

Create resources

Host any resource

Get auto-graded reports

Google

Continue with Google

Email

Continue with Email

Classlink

Continue with Classlink

Clever

Continue with Clever

or continue with

Microsoft

Microsoft

Apple

Apple

Others

Others

By signing up, you agree to our Terms of Service & Privacy Policy

Already have an account?