
Unit 2 Review - Nutrition
Authored by Corina Gardner
Physical Ed
7th Grade
Used 3+ times

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13 questions
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1.
MULTIPLE CHOICE QUESTION
30 sec • 1 pt
Body composition and body weight are the same thing.
True
False
2.
MULTIPLE CHOICE QUESTION
45 sec • 1 pt
What do we call the dietary guidelines that Americans are RECOMMENDED to follow? Select the correct answer.
American Nutrition Guidelines
Dietary Guidelines for Americans
Government Nutritional Recommendations
Healthy Eating Guidelines
3.
MULTIPLE CHOICE QUESTION
45 sec • 1 pt
Why are proper portions important to understand?
To get specific portions needed for you to meet dietary guidelines
They are not important.
To get a better understanding of the plate size
To better understand what you are eating
4.
MULTIPLE CHOICE QUESTION
45 sec • 1 pt
What are the factors that contribute to obesity?
Genetics
Height
The color of your hair
How smart you are
5.
MULTIPLE CHOICE QUESTION
45 sec • 1 pt
What is body mass index (BMI) a measure of?
The amount of body FAT based on height and weight
The amount of MUSCLE based on height and weight
Amount of mass that can be contributed to the body based on gravity
6.
MULTIPLE CHOICE QUESTION
45 sec • 1 pt
What characterizes a fad diet?
They are endorsed by health agencies.
They are effective for long-term weight loss.
They are based on an unhealthy and unbalanced diet.
They are research based.
7.
MULTIPLE CHOICE QUESTION
30 sec • 1 pt
Which of the following is used to persuade you to purchase an item?
Ingredients
Advertisement
High price
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