
Global Cuisine: Mediterranean
Authored by Anonymous Anonymous
Hospitality and Catering
10th Grade
Used 1+ times

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32 questions
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1.
MULTIPLE CHOICE QUESTION
30 sec • 1 pt
Couscous is made from what ingredient?
Rice
Wheat
Corn
Barley
2.
MULTIPLE CHOICE QUESTION
30 sec • 1 pt
Pastilla is traditionally made of what?
Chicken
Beef
Fish
Vegetables
3.
MULTIPLE CHOICE QUESTION
30 sec • 1 pt
A Tajine is a type of cookware and a dish that is traditionally used in which cuisine?
Italian
Mexican
Moroccan
Japanese
4.
MULTIPLE CHOICE QUESTION
30 sec • 1 pt
Which of the following ingredients are used in Harira?
Chickpeas, lentils, tomatoes, and lamb
Rice, chicken, and soy sauce
Pasta, cheese, and basil
Potatoes, carrots, and beef
5.
MULTIPLE CHOICE QUESTION
30 sec • 1 pt
A pepper is a type of:
Fruit
Vegetable
Grain
Legume
6.
MULTIPLE CHOICE QUESTION
30 sec • 1 pt
Describe the characteristics of a fig.
A fig is a type of fruit with a sweet taste and soft texture.
A fig is a type of vegetable with a crunchy texture.
A fig is a type of nut with a hard shell.
A fig is a type of grain used in cereals.
7.
MULTIPLE CHOICE QUESTION
30 sec • 1 pt
A date is a fruit that comes from which type of tree?
Palm tree
Apple tree
Banana tree
Pine tree
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