Quiz 3: Kitchen Safety and Jobs

What should you do if you notice a groupmate practicing unsafe behavior in the kitchen, such as tasting raw, uncooked food instead of waiting for it to be fully cooked?

• Ignore it and continue with your work

• Correct them and explain the safe practice

• Report them to the authorities immediately

• Leave the kitchen

Mia is learning how to cook. What is the correct way for her to pick up a knife?

• By the blade

• By the handle

• By the tip

• By the middle

While cooking the main dish, Ishaan accidentally starts a small fire in the pan. How should he handle the situation?

• Pour water on it and take a Snap Chat.

• Cover it with a lid or use baking soda. Let the teacher know.

• Use a towel to smother it and throw it to your groupmate.

• Blow on it to extinguish the flames and ask a friend to use a paper as a pan.

Daniel is cooking pasta and needs to drain the boiling water from the pot. What should he do to prevent steam burns when handling the hot pot?

• Use wet pot holders

• Use dry pot holders

• Use your bare hands

• Use a cloth towel

Lily is a Special Assistant and was tasked to conduct a safety inspection in the Food Lab at room E102. Where should she check for the fire extinguishers?

• In the pantry

• Near the entrance door, by the recycling bins

• Next to the refrigerator

• Under the sink

Sofia is in the kitchen and notices a small fire on the stove. What is the FIRST step she should take using a fire extinguisher?

• Squeeze the trigger

• Aim at the bottom of the fire

• Pull the pin

• Sweep from side to side

You are using an electric mixer in the Food Lab. How should you unplug this electrical appliance to prevent accidents?

• Grasp the plug and pull it out of the socket.

• Pull the cord to unplug the mixer.

• Use a wet hand to unplug the mixer.

• Leave the mixer plugged in and turned on when not in use.

Lucas accidentally spills some juice on the kitchen floor. What should he do?

• Immediately clean up the spill to prevent slips and falls.

• Leave the spill and hope someone else cleans it up.

• Cover the spill with a towel and forget about it.

• Ignore the spill and continue cooking to finish on time.

Grace is learning to cook and wants to ensure she stays safe in the kitchen. What is a key practice she should follow to prevent cuts?

• Use dull knives.

• Use the right tool for the right job.

• Use knives without a cutting board.

• Leave knives in the sink to soak when cleaning.

Owen is preparing a meal in the kitchen. What should he do to prevent electrical accidents?

• Use appliances with wet hands

• Always dry your hands before using electrical appliances

• Use appliances near water sources

• Leave appliances plugged in when not in use