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Culinary Math Measurement Quiz

Authored by Oscar HS]

Hospitality and Catering

9th Grade

Used 10+ times

Culinary Math Measurement Quiz
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20 questions

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1.

MULTIPLE CHOICE QUESTION

30 sec • 1 pt

How many tablespoons are in a cup?

8 tablespoons

12 tablespoons

16 tablespoons

24 tablespoons

2.

MULTIPLE CHOICE QUESTION

30 sec • 1 pt

Convert 2 quarts to pints.

2 pints

4 pints

6 pints

8 pints

3.

MULTIPLE CHOICE QUESTION

30 sec • 1 pt

If a recipe yields 4 servings and you need to serve 12 people, how many times should you multiply the recipe?

2 times

3 times

4 times

6 times

4.

MULTIPLE CHOICE QUESTION

30 sec • 1 pt

A recipe requires 1.5 cups of milk. How many fluid ounces is this equivalent to?

8 fluid ounces

10 fluid ounces

12 fluid ounces

16 fluid ounces

5.

MULTIPLE CHOICE QUESTION

30 sec • 1 pt

Convert 500 milliliters to liters.

0.25 liters

0.5 liters

1 liter

1.5 liters

6.

MULTIPLE CHOICE QUESTION

30 sec • 1 pt

If a cake takes 30 minutes to bake at 350°F, how long will it take to bake two cakes at the same temperature?

30 minutes

45 minutes

60 minutes

90 minutes

7.

MULTIPLE CHOICE QUESTION

30 sec • 1 pt

How many cups are in a gallon?

8 cups

12 cups

16 cups

16 cups

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