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Authored by Jomar Lorezo

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Professional Development

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20 questions

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1.

FILL IN THE BLANK QUESTION

5 sec • 1 pt

POS stands for?

2.

FILL IN THE BLANK QUESTION

5 sec • 1 pt

What is key step 6?

3.

FILL IN THE BLANK QUESTION

5 sec • 1 pt

What is DBF stands for?

4.

MULTIPLE CHOICE QUESTION

10 sec • 1 pt

True or False: Maintaining good eye contact with the guest indicates that full attention given to them.

TRUE

FALSE

5.

MULTIPLE CHOICE QUESTION

10 sec • 1 pt

Smile at the guest when she is ___ meters away from the counter.

1

2

4

5

6.

MULTIPLE CHOICE QUESTION

10 sec • 1 pt

Step by step procedures designed to address guest expectations for fast and friendly service.

CAYGO

ALLERGEN

7 KEY STEPS

ALAGANG JOLLIBEE

7.

MULTIPLE SELECT QUESTION

10 sec • 1 pt

What are the flagship products?

Sundae

Chickenjoy

Spaghetti

yumburger

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