Cookery 9 Quiz: Tools and Equipment for Desserts

Cookery 9 Quiz: Tools and Equipment for Desserts

9th Grade

14 Qs

quiz-placeholder

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Cookery 9 Quiz: Tools and Equipment for Desserts

Cookery 9 Quiz: Tools and Equipment for Desserts

Assessment

Quiz

Other

9th Grade

Hard

Created by

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FREE Resource

14 questions

Show all answers

1.

MULTIPLE CHOICE QUESTION

10 sec • 1 pt

What is the purpose of a measuring cup?

To mix ingredients

To store food

To measure dry and liquid ingredients

To cut fruits and vegetables

2.

MULTIPLE CHOICE QUESTION

10 sec • 1 pt

Which tool is used for opening food containers?

Cutting board

Can opener

Mixing bowl

Blender

3.

MULTIPLE CHOICE QUESTION

10 sec • 1 pt

What is a double boiler used for?

To blend ingredients

To bake cakes

To chop vegetables

To keep foods warm without overcooking

4.

MULTIPLE CHOICE QUESTION

10 sec • 1 pt

Which utensil is used to scrape vegetables?

Spoon

Whisk

Vegetable peeler

Spatula

5.

MULTIPLE CHOICE QUESTION

10 sec • 1 pt

What is the function of kitchen shears?

To peel fruits

To cut tape or string

To measure ingredients

To mix batter

6.

MULTIPLE CHOICE QUESTION

10 sec • 1 pt

Which tool is essential for blending and mixing?

Blender

Cutting board

Measuring spoon

Citrus knife

7.

MULTIPLE CHOICE QUESTION

10 sec • 1 pt

What is the use of a spatula?

To level off ingredients and spread frostings

To open cans

To measure liquids

To chop vegetables

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