Koja je tehnološka operacija koja se koristi za proizvodnju suhomesnatih proizvoda?
Mesne prerađevine

Quiz
•
Other
•
9th Grade
•
Hard
Silvija Palkovic
Used 4+ times
FREE Resource
25 questions
Show all answers
1.
MULTIPLE CHOICE QUESTION
30 sec • 1 pt
Dimljenje
Pečenje
Kuhanje
Prženje
2.
MULTIPLE CHOICE QUESTION
30 sec • 1 pt
Što je salamurenje?
Dodavanje soli i vode
Samo dodavanje soli
Sušenje mesa
Kuhanje mesa
3.
MULTIPLE CHOICE QUESTION
30 sec • 1 pt
Koji od navedenih nije toplinski obrađeni mesni proizvod?
Pršut
Čvarci
Kobasice
Slanina
4.
MULTIPLE CHOICE QUESTION
30 sec • 1 pt
Koji mesni proizvod se dobiva punjenjem omotača?
Kobasice
Slanina
Pršut
Mast
5.
MULTIPLE CHOICE QUESTION
30 sec • 1 pt
Koja je trajna kobasice?
Goveđa
Kranjska
Milanska kobasica
Ljetna
6.
MULTIPLE CHOICE QUESTION
30 sec • 1 pt
Što je bujon?
Začinska smjesa
Vrsta mesa
Vrsta kobasice
Vodeni ekstrakt mesa
7.
MULTIPLE CHOICE QUESTION
30 sec • 1 pt
Koji mesni proizvod se ne smije soliti?
Suhomesnati proizvodi
Kuhane kobasice
Kobasice od iznutrica
Kobasice za pečenje
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