QUIZ GAMES 1

Quiz
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Other
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Professional Development
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Medium
SR Training
Used 11+ times
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10 questions
Show all answers
1.
MULTIPLE CHOICE QUESTION
20 sec • 1 pt
What is the function of 4.5'' melamine bowl white?
To serve Curry Seafood Laksa
To mould Fried Rice
To mould butter rice
To serve mushroom soup
2.
MULTIPLE CHOICE QUESTION
20 sec • 1 pt
What is the CGC to serve Spicy Seafood Medley Pasta?
Rectangular Plate
Pizza Platter (White)
9" Olive Green Plate
Dinner Plate
3.
MULTIPLE CHOICE QUESTION
20 sec • 1 pt
What is the shelf life for opened lemon plum dressing?
3 Days in Chiller
5 Days in Chiller
7 Days in Chiller
30 Days in chiller
4.
MULTIPLE CHOICE QUESTION
20 sec • 1 pt
Below is the Frozen Item EXCEPT?
Seafood Spring Roll
Vegetarian Satay
Oriental Dressing
Wholemeal Garlic Bread
5.
MULTIPLE CHOICE QUESTION
20 sec • 1 pt
Below is the menu that garnish with Parmesan Cheese EXCEPT?
Seafood Marinara
Prawn Macaroni
Carbonara
Spaghetti Meatball Beef
6.
MULTIPLE SELECT QUESTION
20 sec • 1 pt
What is the two (2) menu that serve with Potato Wedges?
Golden Crispy Chicken
Hainanese Chicken Chop
Chicken Parmigiana
Buttermilk Chicken Chop
7.
MULTIPLE CHOICE QUESTION
20 sec • 1 pt
Below is the Ingredients for preparation Butter Rice. What is the SOP water to cook the rice?
Rice 500g
Butter 65g
Salt 2g
Black Pepper 2g
Bay Leaf 2 pcs
500 ml water
600 ml water
1000 ml water
1500 ml Water
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