Good Food and Bad Food Lesson

Good Food and Bad Food Lesson

7th Grade

15 Qs

quiz-placeholder

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Good Food and Bad Food Lesson

Good Food and Bad Food Lesson

Assessment

Quiz

English

7th Grade

Hard

CCSS
RF.3.3B, L.6.4A, L.3.1E

+36

Standards-aligned

Created by

Sarah Williams

FREE Resource

15 questions

Show all answers

1.

MULTIPLE CHOICE QUESTION

1 min • 1 pt

Identify the correct sentence:

She eat healthy food every day.

She eats healthy food every day.

She eating healthy food every day.

She eaten healthy food every day.

Tags

CCSS.L.3.1E

CCSS.L.4.1B

CCSS.L.5.1.B-D

CCSS.L.5.1C

CCSS.L.5.1D

2.

MULTIPLE CHOICE QUESTION

1 min • 1 pt

Choose the word that best completes the sentence: 'Eating too much junk food can be ______ to your health.'

beneficial

harmful

neutral

advantageous

3.

MULTIPLE CHOICE QUESTION

1 min • 1 pt

What is the antonym of 'nutritious'?

Healthy

Beneficial

Harmful

Delicious

Tags

CCSS.L.5.4A

CCSS.L.6.4A

CCSS.L.7.4A

CCSS.L.7.5B

CCSS.L.8.4A

4.

MULTIPLE CHOICE QUESTION

1 min • 1 pt

Which of the following is a compound sentence?

I like apples and oranges.

I like apples, but I don't like oranges.

I like apples.

Oranges are sweet.

Tags

CCSS.L.3.1H

CCSS.L.4.2C

CCSS.L.5.1E

CCSS.L.7.1B

CCSS.L.9-10.2A

5.

MULTIPLE CHOICE QUESTION

1 min • 1 pt

Select the correct form of the verb: 'If she ______ more vegetables, she would feel better.'

eat

eats

ate

eaten

Tags

CCSS.RF.3.3B

CCSS.RF.3.3C

CCSS.RF.3.3D

CCSS.RF.4.3A

CCSS.RF.5.3A

6.

MULTIPLE CHOICE QUESTION

1 min • 1 pt

What is the main idea of the passage: 'Good food provides energy and nutrients, while bad food can lead to health problems.'

Good food is expensive.

Bad food is tasty.

Food affects health.

Nutrients are unnecessary.

Tags

CCSS.RI.7.2

CCSS.RI.8.2

CCSS.RL.6.2

CCSS.RL.7.2

CCSS.RL.8.2

7.

MULTIPLE CHOICE QUESTION

1 min • 1 pt

Identify the adjective in the sentence: 'The delicious meal was prepared by the chef.'

meal

prepared

delicious

chef

Tags

CCSS.L.1.1F

CCSS.L.2.1E

CCSS.L.K.5B

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