Food from Plants and Animals

Food from Plants and Animals

2nd Grade

15 Qs

quiz-placeholder

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Food from Plants and Animals

Food from Plants and Animals

Assessment

Quiz

Science

2nd Grade

Hard

NGSS
MS-LS1-6, 3-LS1-1, 3-LS3-1

+5

Standards-aligned

Created by

Lisa Thompson

FREE Resource

15 questions

Show all answers

1.

MULTIPLE CHOICE QUESTION

1 min • 1 pt

Eggs are rich source of

Vitamin

Carbohydrate

Protein

Water

2.

MULTIPLE CHOICE QUESTION

1 min • 1 pt

The food component present in sugar is _________

Fat

Carbohydrate

Protein

Vitamin

3.

MULTIPLE CHOICE QUESTION

1 min • 1 pt

Which one of the following food substances is the rich source of carbohydrates?

Oil

Meat

Green vegetables

Cereals

4.

MULTIPLE CHOICE QUESTION

1 min • 1 pt

Fats are found in ____________

Wheat

Meat

Milk Products

Vegetables

5.

MULTIPLE CHOICE QUESTION

1 min • 1 pt

A person is advised to have a lot of fruits and vegetables to recover from the disease. This is because

They are rich in fats

They are rich in proteins

They are rich in carbohydrates

They are rich in vitamins and minerals

6.

MULTIPLE CHOICE QUESTION

1 min • 1 pt

Media Image

Apples

Oranges

Tomatoes

Cucumber

Tags

NGSS.3-LS1-1

NGSS.3-LS3-1

NGSS.3-LS3-2

NGSS.5-LS1-1

NGSS.5-LS2-1

7.

MULTIPLE CHOICE QUESTION

1 min • 1 pt

Media Image

Cucumber

Corn

Tuna

Bread

Tags

NGSS.MS-LS1-5

NGSS.MS-LS1-6

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