Science Standardized

Science Standardized

9th - 12th Grade

10 Qs

quiz-placeholder

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Science Standardized

Science Standardized

Assessment

Quiz

Other Sciences

9th - 12th Grade

Hard

Created by

Charles Martinez

Used 1+ times

FREE Resource

10 questions

Show all answers

1.

MULTIPLE CHOICE QUESTION

15 mins • 1 pt

Media Image
Based on this graph, which of the following statements is true?
the anole weighs 2.5 grams after 3 days of observation
the mass of the anole increased by 2.5 grams in 3 days
the anole weighs 2.3 grams after 3 days
the mass of the anole increased by 2.7 grams during the experiment

2.

MULTIPLE CHOICE QUESTION

15 mins • 1 pt

Media Image
A scientist performs an experiment to see if acids have an effect on the health of a particular type of plant. Three sets of plants were treated with acidic solutions of known pH while the control set was treated with a solution of neutral pH 
Which is the best conclusion for this experiment? 
Acid has no effect on the health of this type of plant
 High acidity is helpful to this type of plant.
Low acidity is harmful to this type of plant.
High acidity is harmful to this type of plant.

3.

MULTIPLE CHOICE QUESTION

15 mins • 1 pt

Media Image
Which row in the chart below indicates the correct process for each event indicated? 
row one
row two
row three
row four

4.

MULTIPLE CHOICE QUESTION

15 mins • 1 pt

Media Image
Which statement is a correct conclusion to the shown graph?
The reaction occurred FASTER with the enzyme
The reaction occurred SLOWER with the enzyme
Energy is absorbed and stored
Energy absorbed increases, then decreases

5.

MULTIPLE CHOICE QUESTION

1 min • 1 pt

Media Image
Which of the following conclusions can be drawn from this graph?
The optimum pH of the enzyme is 6.6.
The optimum pH of the enzyme is 5.8
The enzyme’s activity increases as pH increases 5.0 to 9.0
The enzyme’s activity is greater around pH of 8.0 .

6.

MULTIPLE CHOICE QUESTION

1 min • 1 pt

Media Image
Which of the following graphs best illustrates the relationship between the heat released by the foods listed in Table 1 and the change in water temperature?
A
B
C
D

7.

MULTIPLE CHOICE QUESTION

15 mins • 1 pt

Media Image
Based on the graph shown on tomato height, what limiting factors may have contributed to the height growth of Plant C compared to Plant's A & B?
temperature, amount of water, nutrient levels, light exposure
lack of copper and zinc in soil
excessive light exposure and amount of water
none of the above

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