IGCSE Biotechnology and genetic modification

IGCSE Biotechnology and genetic modification

9th Grade

10 Qs

quiz-placeholder

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IGCSE Biotechnology and genetic modification

IGCSE Biotechnology and genetic modification

Assessment

Quiz

Biology

9th Grade

Practice Problem

Medium

Created by

James Fraser

Used 41+ times

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10 questions

Show all answers

1.

MULTIPLE CHOICE QUESTION

30 sec • 1 pt

Identify the enzyme used to cut DNA in genetic engineering.

Trypsin

DNA ligase

Restriction enzymes

Protease

2.

FILL IN THE BLANK QUESTION

1 min • 1 pt

Media Image

State the term for the structure found in bacterial cells that is used in genetic engineering

3.

FILL IN THE BLANK QUESTION

1 min • 1 pt

What term describes enzymes such as lactase that are fixed to a non-reactive support surface such as a gel bead

4.

FILL IN THE BLANK QUESTION

1 min • 1 pt

What term describes a structure that carries a gene from one organism to another in genetic engineering?

5.

MULTIPLE CHOICE QUESTION

30 sec • 1 pt

Identify the product produced in a fermenter that can be used in the treatment of bacterial disease.

Penicillin

Mycoprotein

Insulin

Paracetamol

6.

MULTIPLE CHOICE QUESTION

30 sec • 1 pt

Bt maize is a genetically modified crop that can be grown without the use of which of the following?

Chemical herbicides

Soil

Chemical fertilisers

Chemical pesticides

7.

MULTIPLE CHOICE QUESTION

30 sec • 1 pt

Which of the following is a disadvantage of growing a genetically modified crop?

Reduced use of chemical fertilisers

 Inserted genes being transferred to wild plants

Increased yield in crop

Improved nutrition quality of the crop

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