Biomolecole''' & carboidrati

Biomolecole''' & carboidrati

13 Qs

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Biomolecole''' & carboidrati

Biomolecole''' & carboidrati

Assessment

Quiz

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Hard

Created by

Antonella Ciapini

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13 questions

Show all answers

1.

MULTIPLE CHOICE QUESTION

30 sec • 2 pts

哪种糖会更快地提高血糖水平,即血液中的糖分含量?

乳糖

葡萄糖

核糖

淀粉

2.

OPEN ENDED QUESTION

30 sec • 1 pt

生物大分子由哪些化学元素组成?请写出它们的名称和化学符号

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3.

MULTIPLE CHOICE QUESTION

30 sec • 2 pts

食用糖是

蔗糖

乳糖

核糖

选项 4

4.

MULTIPLE CHOICE QUESTION

30 sec • 2 pts

以下哪种糖存在于面粉或意大利面等食品中?

淀粉

纤维素

糖原

壳质

5.

OPEN ENDED QUESTION

30 sec • 1 pt

将以下问题翻译成中文:"Scrivi una frase per ciascun gruppo di termini: 1) lattosio, zucchero, latte. 2)cellulosa- zucchero- digestione- erbivori 3)diabete- zucchero- sangue"。翻译应该准确,并且不改变问题的意思。必须将此问题翻译成中文。

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6.

MULTIPLE CHOICE QUESTION

30 sec • 2 pts

哪种物质用于治疗1型糖尿病?

葡萄糖

胰岛素

氯化钠

7.

MULTIPLE CHOICE QUESTION

30 sec • 2 pts

哪些食物含有更多的淀粉

面包

牛奶

鸡蛋

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