CH 20: Quality Programs for Manufacturing

CH 20: Quality Programs for Manufacturing

Assessment

Passage

Engineering

12th Grade

Hard

Created by

Casey Robinson

FREE Resource

15 questions

Show all answers

1.

MULTIPLE CHOICE QUESTION

30 sec • 1 pt

Which department is responsible for product features?

Marketing department

Design department

Sales department

Human resources department

2.

MULTIPLE CHOICE QUESTION

30 sec • 1 pt

What does the document imply about the cost of the product?

It is unrelated to product features

It is influenced by the ability to minimize deficiencies

It is determined by the marketing team

It is fixed and unchangeable

3.

MULTIPLE CHOICE QUESTION

30 sec • 1 pt

In SQC, what is the basis for making inferences about the quality of products?

A sample

A full inspection

A customer survey

A market analysis

4.

MULTIPLE CHOICE QUESTION

30 sec • 1 pt

What is the main goal of using control charts in quality control?

To monitor process stability over time

To increase production speed

To reduce labor costs

To enhance product design

5.

MULTIPLE CHOICE QUESTION

30 sec • 1 pt

When does inspection occur in traditional quality control?

Before production

During production

After production

At the design stage

6.

MULTIPLE CHOICE QUESTION

30 sec • 1 pt

Which of the following is true about customers in traditional quality control?

They are part of the production process

They are external to the organization

They are involved in quality control

They are responsible for inspection

7.

MULTIPLE CHOICE QUESTION

30 sec • 1 pt

What are the three objectives of "total quality management" mentioned in the document?

Reducing costs, increasing profits, expanding market share

Achieving customer satisfaction, continuous improvement, encouraging involvement of entire workforce

Enhancing product design, improving supply chain, reducing waste

Increasing production speed, lowering prices, expanding product range

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