
Cheese Tempering Quiz
Quiz
•
Other
•
1st Grade
•
Hard
Firdaus Ismail
Used 5+ times
FREE Resource
14 questions
Show all answers
1.
MULTIPLE CHOICE QUESTION
30 sec • 1 pt
Berapa suhu ideal untuk keju sebelum digunakan?
20ºC - 22ºC
14ºC - 16ºC
16ºC - 18ºC
10ºC - 12ºC
2.
MULTIPLE CHOICE QUESTION
30 sec • 1 pt
Berapa lama keju dapat disimpan di dalam pendingin walk-in?
120 hari
60 hari
90 hari
30 hari
3.
MULTIPLE CHOICE QUESTION
30 sec • 1 pt
Apa yang harus Anda lakukan untuk menghindari tergelincir?
Berlari cepat
Mengabaikan tumpahan
Gunakan pel untuk tumpahan
Biarkan tumpahan di lantai
4.
MULTIPLE CHOICE QUESTION
30 sec • 1 pt
Berapa lama maksimum keju dapat ditemper?
1 jam
2 jam
4 jam
3 jam
5.
MULTIPLE CHOICE QUESTION
30 sec • 1 pt
Apa yang harus Anda periksa pada semua produk?
Tanggal kedaluwarsa
Bentuk
Warna
Ukuran
6.
MULTIPLE CHOICE QUESTION
30 sec • 1 pt
Berapa lama keju dapat berada di meja persiapan?
1 jam
2 jam
3 jam
4 jam
7.
MULTIPLE CHOICE QUESTION
30 sec • 1 pt
Berapa umur simpan sekunder keju?
8 jam
6 jam
4 jam
2 jam
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