Food and Cooking Quiz

Food and Cooking Quiz

8th Grade

20 Qs

quiz-placeholder

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Food and Cooking Quiz

Food and Cooking Quiz

Assessment

Quiz

English

8th Grade

Medium

Created by

WILCHRISTAN NAVARRO

Used 6+ times

FREE Resource

20 questions

Show all answers

1.

MULTIPLE CHOICE QUESTION

20 sec • 1 pt

If a dish is "flavorful," it is:

Bland and tasteless

Full of flavor, tasty or aromatic

Difficult to chew

High in calories

2.

MULTIPLE CHOICE QUESTION

20 sec • 1 pt

A "satisfying" meal is:

Light and leaves you feeling hungry

Fulfilling hunger or appetite, bringing contentment

Difficult to prepare

Full of spices

3.

MULTIPLE CHOICE QUESTION

20 sec • 1 pt

To describe food as "delectable" means it is:

Extremely pleasing to the taste, delightful

Dry and unappealing

High in calories

Spicy and tangy

4.

MULTIPLE CHOICE QUESTION

20 sec • 1 pt

What does "savory" refer to in food?

Sweet and sugary flavor

Pleasantly salty or spicy in flavor

Bland and lacking flavor

Overly bitter taste

5.

MULTIPLE CHOICE QUESTION

20 sec • 1 pt

A "mouthwatering" dish:

Causes saliva to flow in anticipation of food

Lacks visual appeal

Is too spicy to enjoy

Is difficult to digest

6.

MULTIPLE CHOICE QUESTION

20 sec • 1 pt

When food is "crispy," it is:

Soft and chewy

Having a pleasingly crunchy texture

Tasteless and bland

Full of spices

7.

MULTIPLE CHOICE QUESTION

20 sec • 1 pt

A "tender" food item is:

Hard and difficult to chew

Soft and easy to chew or cut

Bland and flavorless

Crunchy and dry

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