Summative Test - AFA - Part 2

After harvesting, what is a common post-harvesting practice to keep crops fresh during transport?

• Washing with hot water

• Storing in a cool container or area

• Leaving crops under direct sunlight

• Mixing with unwashed soil

Why is it important to sort crops before selling them?

• To discard all small-sized crops

• To sell only imported crops

• To group similar quality and sizes for better pricing

• To decrease market options

Which of the following is a common breed of cattle raised for meat production?

• Shorthorn

• Native pig

• Broiler

• Kabir

What breed of goat is known for its high milk production and is commonly raised in the country?

• Boer

• Anglo-Nubian

• Rhode Island Red

• Plymouth Rock

Which of these chicken breeds is primarily used for egg production?

• Brahman

• Red Cornish

• White Leghorn

• Anglo-Nubian

The Philippine native pig is well adapted to local conditions. Which of the following is a common characteristic of this breed?

• Low resilience to diseases

• Small to medium size

• Originated from the U.S.

• Typically white in color

Which breed of duck, often seen in Philippine farms, is raised for its meat?

• Khaki Campbell

• Muscovy

• Anglo-Nubian

• Jersey Giant

Which breed of carabao is commonly raised for both its meat and as a draft animal?

• Brahman

• Leghorn

• Murrah

• Philippine native carabao

Which tool is commonly used to safely trim an animal’s hooves?

• Feeder

• Hoof knife

• Water trough

• Incubator

What equipment is essential for controlling the temperature and humidity levels for egg hatching in poultry?

• Cage

• Feeder

• Incubator

• Water trough