PHS- Kitchen/Sanitation Review

When should you wash your hands?

• Before you start cooking

• when you change tasks while preparing food

• after you use the restroom, cough, sneeze or touch your face

• all are correct

What is the proper technique for washing your hands

• warm water for 20 seconds

• warm water, soap, & vigorously scrubbing hands together for 20 seconds, dry with single use paper towel

• warm water, soap & shared towel

• cold water, soap, & single use towels

which of the following are examples of proper kitchen attire

• hair down & clean apron

• hair tied back & no jewelry

• hair tied back, clean apron & jewelry removed

• clean apron & jewelry removed

explain the procedure for cleaning up spills

• clean up spills immediately

• clean up spills at the end of the lab

• clean up spills only after someone injures themselves

• put paper towels on the floor and continue working

You should never use the following material in the microwave

• glass

• plastic

• paper

• foil

to prevent accidents, always turn the handle of pans

• toward the front of the stove top

• toward the back/sides of the stove top

• it doesn't matter

• out of the way

to prevent cuts and accidents you should

• keep knives sharp & use properly

• wash, dry, & store knives separately from other dishes & utensils

• sweep up broken glass from the floor using a broom & dust pan

• all are correct

when handling a knife you should do all of the following except

• catch a falling knife

• never leave knives in a sink of water where it cannot be seen

• cut away from fingers

• when carrying the knife the blade should be pointed towards the ground and handed off by the handle

to prevent burns you should always

• all are correct

• lift the lid of the pan away from your face

• use thick hot pads or oven mitts to protect your hands

• when taking food out of the oven, pull the rack out

what is the correct way to put out a grease fire before getting a fire extinguisher

• all are correct

• smothering the fire with a tight fitting lid or baking soda

• using a towel

• throwing water on it