Types of Pies Quiz

Match the following types of pies with their descriptions.

• A savory dish made with minced meat and topped with mashed potatoes.

• Meat Pie

• Contains meat and often vegetables, enclosed in pastry.

• Custard Pie

• Uses whole or sliced fruits combined with sugar and starch thickener.

• Shepherd's Pie

• Filled with a mixture of eggs, milk, and sugar, baked until set.

• Fruit Pie

What type of pie is cooked, cooled and poured into a baked pie shell?

• Cream Pie

• Apple Pie

• Pumpkin Pie

• Pecan Pie

(a)   is made by baking uncooked custard along with the pie shell.

• Custard Pie
• Apple Pie
• Pumpkin Pie
• Pecan Pie

(a)   contains cooked meat, poultry, seafood or veggies in a thickened sauce.

• Savory Pie
• Fruit Pie
• Custard Pie
• Ice Cream Pie

4 main ingredients of a pie crust

• Salt, flour, water, fat

• Sugar, milk, eggs, butter

• Yeast, sugar, milk, oil

• Baking soda, vinegar, honey, cream

What is the function of flour?

• To provide structure to baked goods

• To sweeten the dish

• To add color

• To enhance flavor

What is the function of fat in pie crust?

• To add flavor

• To provide structure

• To make it tender

• To increase shelf life

(a)   holds the pie filling.

• Crust
• Plate
• Bowl
• Pan

A baked pie shell before filling it is called?

• Baking pie shell blind

• Pre-baked crust

• Empty pie shell

• Unfilled pastry base

The two types of pie crust?

• Single and double

• Flaky and puff

• Shortcrust and sweet

• Phyllo and choux