BROWNIES

BROWNIES

9th Grade

6 Qs

quiz-placeholder

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BROWNIES

BROWNIES

Assessment

Quiz

Life Skills

9th Grade

Hard

Created by

Marvi Gonzales

FREE Resource

6 questions

Show all answers

1.

MULTIPLE CHOICE QUESTION

30 sec • 1 pt

What is the most common tool used to mix brownie batter?

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2.

MULTIPLE CHOICE QUESTION

30 sec • 1 pt

What ingredient can you add to brownies for a crunchy texture?

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3.

MULTIPLE CHOICE QUESTION

30 sec • 1 pt

What is the primary use of a sifter in baking brownies?

To mix the batter

To remove lumps from dry ingredients

To melt butter

To chop nuts

4.

FILL IN THE BLANK QUESTION

1 min • 1 pt

A ---- cake will feel heavier and thicker compared to a light, airy one

5.

MULTIPLE CHOICE QUESTION

30 sec • 1 pt

To combine the ingredients, use a __________ technique

FOLDING

MIXING

SIFTING

ROLLING

6.

MULTIPLE CHOICE QUESTION

30 sec • 1 pt

What is a batter?

a) A type of baked dessert that is fluffy and light.

b) A mixture of ingredients, usually including flour, liquid, and eggs, used for baking.

c) A cooking technique involving frying food.

d) A type of cake that is layered with frosting.