Balance food

Balance food

Professional Development

14 Qs

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Balance food

Balance food

Assessment

Quiz

English

Professional Development

Hard

Created by

Vy Thảo

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14 questions

Show all answers

1.

MULTIPLE CHOICE QUESTION

30 sec • 1 pt

A Guide that represents a balanced diet

Food pyramid

MyPlate

Plate Model

food groups

2.

MULTIPLE CHOICE QUESTION

30 sec • 1 pt

At the bottom of the pyramid are whole grains, rice, pasta, bread, and cereals, which should form the foundation of most meals.

They provide essential carbohydrates

They provide vitamin

enrich with starch

They provide essential carbohydrates for energy and vitamin, fiber and low-fat and enrich with starch.

3.

MULTIPLE CHOICE QUESTION

30 sec • 1 pt

EAT MOST

Vegetables and fruits

Meat, fish, egg

sugar

Grains

4.

MULTIPLE CHOICE QUESTION

30 sec • 1 pt

Vegetables and fruits

Eat Most

Eat Less

Eat More

Eat Moderately

5.

MULTIPLE CHOICE QUESTION

30 sec • 1 pt

Eat Moderately

Meat, Fish, Eggs, Nuts, Beans

Fats, Oils, and Sweets

Vegetables and fruits

6.

MULTIPLE CHOICE QUESTION

30 sec • 1 pt

  1. eat most- eat more- eat moderately- drink adequate amount of fluid- eat less.

eat most- eat moderately- drink adequate amount of fluid- eat less- eat more.

eat most- eat more- eat moderately- drink adequate amount of fluid.

  1. eat most- eat more- eat moderately- drink adequate amount of fluid- eat most.

7.

MULTIPLE CHOICE QUESTION

30 sec • 1 pt

Vegetables and Fruits

supply essential vitamins, minerals.

supply essential vitamins, minerals, and fiber.

green vegetables, fresh vegetables, and fresh fruits.

supply essential vitamins.

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