
Microorganisms
Authored by Megan LANE
Science
5th Grade
Used 1+ times

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10 questions
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1.
MULTIPLE CHOICE QUESTION
30 sec • 1 pt
Antibiotics are made to fight against what type of infectious microorganisms?
bacterial
viral
carcinogenic
pathogenic
2.
MULTIPLE CHOICE QUESTION
30 sec • 1 pt
Which of these microorganisms are harmful?
yeast
bacteria in yogurt
fruit mold
3.
MULTIPLE CHOICE QUESTION
30 sec • 1 pt
How do beneficial microorganisms help in the digestive process?
It breaks down the food.
It allows food to be absorbed into the bloodstream.
Both A and B
4.
MULTIPLE CHOICE QUESTION
30 sec • 1 pt
Bacteria are an example of an organism so small they can only be seen through microscopes. What are these types of organisms called?
microorganisms
extraorganisms
macroorganisms
interorganisms
5.
MULTIPLE CHOICE QUESTION
30 sec • 1 pt
What describes the relationship of microorganisms to humans?
helpful only
harmful only
both helpful and harmful
neither helpful or harmful
6.
MULTIPLE SELECT QUESTION
30 sec • 1 pt
Select three of the following foods that are made with the direct help of microorganisms.
milk
cheese
bread
yogurt
steak
7.
MULTIPLE CHOICE QUESTION
30 sec • 1 pt
READ THE FOLLOWING PASSAGE AND ANSWER THE QUESTION:
Kimora and Mateo add eggs, flour, salt, baking soda, sugar, butter, vanilla, and chocolate chips into a bowl. Mateo mixes the batter because his favorite part of making cookies is licking the cookie batter off of the mixing spoon. When he is finished, Kimora forms the batter into little balls on the cookie sheet. She puts the cookies in the oven to bake for twelve minutes. After the time is up, Mateo pulls the cookies from the oven and allows them to cool. Kimora eats four cookies and Mateo eats two. They are delicious! A couple of hours later, Mateo's stomach starts to hurt. He feels nauseous and dizzy. He is sick for three days after eating the cookies.
Which argument best describes a possible explanation of why Mateo got sick but Kimora did not?
Mateo ate fewer cookies.
Kimora ate more cookies.
There were helpful bacteria in the uncooked batter.
There were harmful bacteria in the uncooked batter.
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