Dairy Cow Classification Q-4uiz

Which part of a cow's anatomy is used as a reference point to determine the height of the udder floor?

• Tail

• Hock

• Face

• Neck

Which parts of a cow's anatomy may be twisted and called "wry"?

• Legs and feet

• Face and tail

• Ears and eyes

• Neck and back

Which category has the highest points in the PDCA Dairy Cow Unified Scorecard?

• Frame

• Dairy Strength

• Rear Feet and Legs

• Udder

What is the classification score range for a Holstein cow rated as "Good"?

• 85-89

• 80-84

• 75-79

• 65-74

Which trait is NOT listed under the Frame category in the PDCA Dairy Cow Unified Scorecard?

• Rump

• Neck

• Stature

• Breed characteristics

What is the classification score range for a Brown Swiss cow rated as "Fair"?

• 90-95

• 85-89

• 75-79

• 65-74

Which trait is NOT listed under the Udder category in the PDCA Dairy Cow Unified Scorecard?

• Udder depth

• Rear udder

• Thurl position

• Teat placement

How many picture classes are in the Hoard’s Dairyman Cow Judging Contest?

• 3

• 4

• 5

• 6

Which of the following is NOT a heifer class in a dairy show?

• Spring heifer calf

• Winter heifer calf

• Summer yearling heifer

• Autumn heifer calf

In which direction should the parading circle move when exhibiting a dairy animal?

• Counterclockwise

• Clockwise

• Upward

• Downward