Summative 2 Review

Order the Digestive System from start to finish.

• Large Intestine

• Esophagus

• Small Intestine

• Stomach

• Mouth

The large intestine is primarily involved in the:

• Digestion of proteins

• Absorption of water and electrolytes

• Production of digestive enzymes

• Absorption of most nutrients

Organize these options into the right categories

• stores food and breaks it down with acid

• Pancreas

• produces bile

• Stomach

• stores bile

• Liver

• muscle contractions that help food move

• Peristalsis

• secrete enzymes that that help digestion

• Gallbladder

Your (a)   helps transport from ​ (b)   to ​ (c)   ​ with the help of ​ (d)  

• esophagus
• mouth
• stomach
• peristalsis

A disorder of the pancreas that affects insulin production. Obesity, genetics, or high sugar intake are known causes.

• Diabetes

• Osteoporosis

• Anemia

• Constipation

Bone loss that causes weak, brittle bones. Caused by vitamin C and vitamin D deficiency.

• Diabetes

• Osteoporosis

• Anemia

• Constipation

Iron deficiency leading to lack of energy and fatigue.

• Diabetes

• Osteoporosis

• Anemia

• Constipation

Low fiber, sedentary lifestyle, and dehydration all can result in difficulty passing stool which is also known as...

• Diabetes

• Osteoporosis

• Anemia

• Constipation

Organize these subgroups into the right nutrient categories.

Groups:

(a) Vitamins

,

(b) Fats

,

(c) Carbohydrates

,

(d) Protein

• Complete

• Unsaturated

• Complex

• Incomplete

• Fat Soluble

• Water Soluble

• Simple

• Saturated

It is more important to eat ​ (a)   over ​ (b)   because they are better fats for you.

• unsaturated fats
• saturated fats