
Kuis Karakteristik Usaha Perhotelan
Quiz
•
Hospitality and Catering
•
10th Grade
•
Hard
Novan Firiski
FREE Resource
15 questions
Show all answers
1.
MULTIPLE CHOICE QUESTION
30 sec • 1 pt
Apa yang menjadi karakteristik utama dari industri hotel?
Padat modal
Padat karya
Beroperasi 24 jam
Semua jawaban benar
2.
MULTIPLE CHOICE QUESTION
30 sec • 1 pt
Apa yang dimaksud dengan produk nyata dalam konteks hotel?
Segala sesuatu yang dapat dilihat dan diukur
Pelayanan yang diberikan
Pengalaman tamu
Citra hotel
3.
MULTIPLE CHOICE QUESTION
30 sec • 1 pt
Mengapa lokasi hotel sangat penting?
Karena dapat menarik perhatian media
Karena dapat meningkatkan harga
Karena dapat mengurangi biaya operasional
Karena memberikan kemudahan bagi tamu
4.
MULTIPLE CHOICE QUESTION
30 sec • 1 pt
Apa yang termasuk dalam fasilitas hotel?
Kolam renang
Restoran
Kamar tamu
Semua jawaban benar
5.
MULTIPLE CHOICE QUESTION
30 sec • 1 pt
Apa yang dimaksud dengan produk tidak nyata dalam hotel?
Kamar tidur
Pelayanan dan citra hotel
Makanan dan minuman
Fasilitas olahraga
6.
MULTIPLE CHOICE QUESTION
30 sec • 1 pt
Apa yang menjadi fokus utama dalam pelayanan hotel?
Kecepatan pelayanan
Kualitas makanan
Kenyamanan tamu
Harga yang murah
7.
MULTIPLE CHOICE QUESTION
30 sec • 1 pt
Apa yang dimaksud dengan produk tidak tahan lama?
Produk yang memiliki masa berlaku lama
Produk yang mudah basi
Produk yang selalu tersedia
Produk yang tidak dapat dijual
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