Food Industry Policy and Legislation Quiz

Food Industry Policy and Legislation Quiz

12th Grade

15 Qs

quiz-placeholder

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Food Industry Policy and Legislation Quiz

Food Industry Policy and Legislation Quiz

Assessment

Quiz

Hospitality and Catering

12th Grade

Hard

Created by

Patricia Belluomo

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15 questions

Show all answers

1.

MULTIPLE CHOICE QUESTION

30 sec • 1 pt

What does legislation in the food industry ensure?

Food is cheap

Food is safe for human consumption

Food is imported

Food is organic

2.

MULTIPLE CHOICE QUESTION

30 sec • 1 pt

What is the role of FSANZ?

To import food

To develop food standards and codes of practice

To sell food products

To advertise food

3.

MULTIPLE CHOICE QUESTION

30 sec • 1 pt

What is the purpose of the National Aboriginal and Torres Strait Islander Nutrition Strategy?

To provide a framework for action to improve health and well-being

To increase agricultural exports

To manage quarantine controls

To promote international tourism

4.

MULTIPLE CHOICE QUESTION

30 sec • 1 pt

What has increased the demand for imported food in Australia?

Decrease in local food production

Consumer demand for ethnic and specialty foods

Increase in local food prices

Government subsidies

5.

MULTIPLE CHOICE QUESTION

30 sec • 1 pt

What is one benefit of free trade agreements mentioned in the text?

Decrease in market competition

Increase in local food prices

Opening of many opportunities

Reduction in employment

6.

MULTIPLE CHOICE QUESTION

30 sec • 1 pt

What is one reason for the increase in imported food demand besides consumer demand?

Increase in local production

Droughts destroying Australian food crops

Decrease in international competition

Government incentives

7.

MULTIPLE CHOICE QUESTION

30 sec • 1 pt

What does the Imported Food Control Act 1992 ensure?

The export of food items

The marketing of dairy produce

All imported food meets Australian standards

The management of fisheries resources

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