vocab review 2
Authored by Akemi Naoko
English
University
Used 2+ times
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10 questions
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1.
MULTIPLE CHOICE QUESTION
20 sec • 1 pt
What is this action?
Fry
Stew
Peel
Crush
2.
FILL IN THE BLANKS QUESTION
30 sec • 1 pt
To cook food slowly in a pot with liquid
(a)
3.
MULTIPLE CHOICE QUESTION
20 sec • 1 pt
What is this action?
Chop
Slice
Squeeze
Mince
4.
FILL IN THE BLANKS QUESTION
30 sec • 1 pt
To evenly apply a substance, like butter, over a surface
(a)
5.
MULTIPLE CHOICE QUESTION
20 sec • 1 pt
What is this action?
Marinate
Squeeze
Knead
Chop
6.
FILL IN THE BLANKS QUESTION
30 sec • 1 pt
The water (a) s at 100 C degree celsius.
7.
MULTIPLE CHOICE QUESTION
20 sec • 1 pt
What is this action?
Mix
Squeeze
Mince
Knead
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