
Culinary Quiz 8-15-24 SWPD
Authored by Makkeddah Gilchrist
Professional Development
6th - 8th Grade
Used 1+ times

AI Actions
Add similar questions
Adjust reading levels
Convert to real-world scenario
Translate activity
More...
Content View
Student View
17 questions
Show all answers
1.
MULTIPLE CHOICE QUESTION
30 sec • 1 pt
What is the main ingredient in traditional Japanese miso soup?
Rice
Seaweed
Tofu
Fermented soybean paste
2.
MULTIPLE CHOICE QUESTION
30 sec • 1 pt
Which country is the origin of the dessert tiramisu?
France
Italy
Spain
Greece
3.
MULTIPLE CHOICE QUESTION
30 sec • 1 pt
What type of pasta's name means "little worms" in Italian?
Spaghetti
Vermicelli
Fusilli
Linguine
4.
MULTIPLE CHOICE QUESTION
30 sec • 1 pt
Which fruit has seeds on the outside rather than the inside?
Kiwi
Strawberry
Fig
Pomegranate
5.
MULTIPLE CHOICE QUESTION
30 sec • 1 pt
In which U.S. state is the city of Buffalo, where buffalo wings were first created?
Texas
New York
California
Florida
6.
MULTIPLE CHOICE QUESTION
30 sec • 1 pt
What is the most expensive spice in the world by weight?
Vanilla
Saffron
Cinnamon
Clove
7.
MULTIPLE CHOICE QUESTION
30 sec • 1 pt
Which type of cheese is traditionally used on a Greek salad?
Feta
Gouda
Cheddar
Brie
Access all questions and much more by creating a free account
Create resources
Host any resource
Get auto-graded reports

Continue with Google

Continue with Email

Continue with Classlink

Continue with Clever
or continue with

Microsoft
%20(1).png)
Apple
Others
Already have an account?