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Grade 11 Food and Nutrition

Authored by Yasmin Abubakkar

Other

11th Grade

Used 3+ times

Grade 11 Food and Nutrition
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15 questions

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1.

MULTIPLE CHOICE QUESTION

30 sec • 1 pt

Riboflavin is name of which nutrient?

Vitamin A

     

Vitamin C
     

Vitamin B2

              

  Vitamin B6

2.

MULTIPLE CHOICE QUESTION

30 sec • 1 pt

_________ results from deficiency of Iodine.

Anemia

PEM

Goiter

Scurvy

3.

MULTIPLE CHOICE QUESTION

30 sec • 1 pt

Scientific name of Vitamin C is_____________.

Niacin

Ascorbic acid

Riboflavin

Thiamine

4.

MULTIPLE CHOICE QUESTION

30 sec • 1 pt

Choose the correct pair:
a) Vitamin E- Fat soluble
b) Protein- 9 Kcal/gm
c) Fat- 9Kcal/gm
d) Calcium- macro nutrient

a) Vitamin E- Fat soluble

b) Protein- 9 Kcal/gm

c) Fat- 9Kcal/gm

d) Calcium- macro nutrient

5.

MULTIPLE CHOICE QUESTION

30 sec • 1 pt

Radha avoids high intake of salt in her raita and salads. Name the ailment Radha might be suffering from.

Hypertension

Diabetes

Cancer

Arthritis

6.

MULTIPLE CHOICE QUESTION

30 sec • 1 pt

5. Following food components have antioxidant effects:

I. Vitamin B

II. Vitamin D

III. Carotenoid

IV. Vitamin C

(A) III and IV

(B) I and II

(C) II and III

(D) I and IV

7.

MULTIPLE CHOICE QUESTION

30 sec • 1 pt

Important functions of calcium are ________

Bone strength

Muscle building

Energy giving

Immune boosting

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