Lodging

Lodging

University

15 Qs

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Lodging

Lodging

Assessment

Quiz

Specialty

University

Medium

Created by

Jackell Torre

Used 4+ times

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15 questions

Show all answers

1.

MULTIPLE CHOICE QUESTION

30 sec • 1 pt

Is the actual peso value of the food used by an operation during certain period

Food cost

Food waste

Food consumption

Food sales

2.

MULTIPLE CHOICE QUESTION

30 sec • 1 pt

Refers to consumption that were taken from goods purchased but did not generate sales

Credit

Net Food cost

Net food sales

Food cost percentage

3.

MULTIPLE CHOICE QUESTION

30 sec • 1 pt

Cost of goods after the credits are deducted from the gross food cost

Net food cost

Credits

Net Food Sales

Food Cost Percentage

4.

MULTIPLE CHOICE QUESTION

30 sec • 1 pt

Is the net income derived by deducting allowable taxes and services charge from the gross sales

Net food sales

Food cost percentage

Credits

Net food cost

5.

MULTIPLE CHOICE QUESTION

30 sec • 1 pt

Is the ratio of net food cost over net food sales

Food cost percentage

credits

Net food cost

Net food sales

6.

MULTIPLE CHOICE QUESTION

30 sec • 1 pt

Cost of goods that were delivered within the day or within the costing period and endorsed directly to the kitchen right after receiving transaction

Cost of direct issues

Cost of store issues

Gross food cost

Net food cost

7.

MULTIPLE CHOICE QUESTION

30 sec • 1 pt

Refers to the cost of goods that were stored in the storeroom and later issued to the kitchen out of their requisitions

Cost of store issues

Gross food cost

Net food cost

Cost of direct issues

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