
Food and Cooking Vocabulary
Authored by Chelsea Harris
English
12th Grade
Used 9+ times

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11 questions
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1.
MULTIPLE CHOICE QUESTION
30 sec • 1 pt
What is the name of this long, green vegetable?
cabbage
beetroot
cucumber
courgette/zucchini
2.
MULTIPLE CHOICE QUESTION
30 sec • 1 pt
What do you call a baby sheep?
beef
chicken
lamb
pork
3.
MULTIPLE CHOICE QUESTION
30 sec • 1 pt
What is the process of cooking food in an oven called?
Boiling
Baking
Grilling
Frying
4.
MULTIPLE CHOICE QUESTION
30 sec • 1 pt
What is the main ingredient in "calamari"?
Lobster
Crab
Prawns
Squid
5.
MULTIPLE CHOICE QUESTION
30 sec • 1 pt
This is a small, red fruit typical in summer.
raspberries
cherries
grapes
peach
6.
MULTIPLE CHOICE QUESTION
30 sec • 1 pt
What is the phrasal verb which means "to reduce the amount of something"?
cut down on
cut in
cut out
cut across
7.
MULTIPLE CHOICE QUESTION
30 sec • 1 pt
What is the name for a small, red, round fruit with a thin skin and a single large seed inside?
apple
banana
orange
cherry
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