L'oeufs
Authored by johan beyssou
Education
Professional Development
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20 questions
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1.
MULTIPLE CHOICE QUESTION
30 sec • 1 pt
Description: calcaire, propre,
perméable à l'eau, à l'air et aux odeurs.
couleur variable du blanc au roux. Je suis ?
La chalaze
La coquille
Le germe
La chambre à air
2.
MULTIPLE CHOICE QUESTION
30 sec • 1 pt
Elles doivent apparaître
nettement et non rompues. Je suis ?
le germe
La membrane vitelline
La chalazes
La coquille
3.
MULTIPLE CHOICE QUESTION
30 sec • 1 pt
Quel est le poids d'un œuf XL ?
72g
53g
73g
62g
4.
MULTIPLE CHOICE QUESTION
30 sec • 1 pt
Le poids moyen d'un œuf et entre 55 et 60g, le jaune représente combien en pourcentage ?
10%
60%
30%
55%
5.
MULTIPLE CHOICE QUESTION
30 sec • 1 pt
Dans une mesure de un litre combien faut-il de blanc ?
45
32
20
50
6.
MULTIPLE CHOICE QUESTION
30 sec • 1 pt
Quelle est la température de stockage des oeufs ?
+4 à +6°
+3 à +5°
+2 à +4
0 à +2°
7.
MULTIPLE CHOICE QUESTION
30 sec • 1 pt
On distingue combien de catégorie d'œufs ?
2
3
4
5
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