Blood transfusions

Blood transfusions

University

24 Qs

quiz-placeholder

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Blood transfusions

Blood transfusions

Assessment

Quiz

Other

University

Hard

Created by

Jenna Opie

Used 1+ times

FREE Resource

24 questions

Show all answers

1.

MULTIPLE CHOICE QUESTION

30 sec • 1 pt

What does blood primarily consist of?

RBC, WBC, and nerve cells

RBC, platelets, clotting factors, and plasma proteins

RBC, platelets, and bone marrow

RBC, digestive enzymes, and plasma

2.

MULTIPLE CHOICE QUESTION

30 sec • 1 pt

What are crystalloids commonly used for in medical treatments?

Replacing blood cells

Expanding blood volume and replacing electrolytes

Increasing body temperature

Decreasing osmotic pressure

3.

MULTIPLE CHOICE QUESTION

30 sec • 1 pt

Which condition is NOT a typical reason for using colloids according to the text?

Anaemia

Hypoproteinaemia

Clotting disorders

Cardiac arrest

4.

MULTIPLE CHOICE QUESTION

30 sec • 1 pt

What is the most common anticoagulant/preservation solution used in commercial blood bags?

Citrate-phosphate-dextrose (CPD)

Heparin

Sodium citrate

EDTA

5.

MULTIPLE CHOICE QUESTION

30 sec • 1 pt

Under what condition might a patient with immune mediated haemolytic anemia not require a transfusion immediately?

When the PCV is below 10%

When the PCV is between 12-18%

When the PCV is above 30%

When the PCV is exactly 20%

6.

MULTIPLE CHOICE QUESTION

30 sec • 1 pt

What is the typical ratio of anticoagulant to blood used in CPD & CPDA-21?

1ml anticoagulant - 5ml blood

1ml anticoagulant - 7ml blood

1ml anticoagulant - 10ml blood

1ml anticoagulant - 12ml blood

7.

MULTIPLE CHOICE QUESTION

30 sec • 1 pt

What is the primary difference between fresh whole blood and stored whole blood?

Stored whole blood is used only for children.

Fresh whole blood contains no platelets.

Stored whole blood is stored at 1-6 degrees.

Fresh whole blood has a higher risk of contamination.

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